Brewery Review: Aslan Brewing Company, Bellingham, WA

I’m still working on my Indonesia recaps, so how about a little flashback? Back in February, Greyson and I traveled to Bellingham to bike, visit friends, and, of course, drink lots of beer. The brewery scene has exploded since I moved away from Bellingham, and I was excited to try the new-to-me Aslan Brewing Co.

IMG_1435 (1)

“In the pursuit of the perfect beer, we’ve brewed A LOT of different styles. On our pilot system in a little back alley warehouse, we brewed over 130 original batches. From that, we narrowed it down to our favorites, which we refer to as our Flagship lineup. We offer these Flagship styles year round, while our Seasonal styles are rotating to compliment the ever changing tastes & sensations of the current season. At the end of this page you’ll find our brew graveyard. These are styles we’ve brewed in the past that we more than likely won’t brew again. But, who knows? We may very well resurrect one from the dead!”

Aslan Brewing Co. has a beautiful space near downtown Bellingham with indoor and outdoor seating. It was really crowded the Saturday afternoon we visited, but because seating is family style (aka you share long tabels with other groups), we were seated fairly quickly. We weren’t planning on staying long, so we just ordered a couple of beers and chips with queso (they have a full lunch and dinner menu).

IMG_1427

I got the Midnight Couloir IPA and Greyson got the Ginger Rye IPA. (Descriptions from Aslan Brewing Co. unless obvious).

Midnight Couloir IPA (4/5)
A special style of IPA brewed to help raise awareness for our friends at the Northwest Avalanche Center (NWAC). Midnight Couloir is a very dark IPA with a robust bitterness and a dry finish. The confluence of rich malt with bitter, piney Northwest hops creates a very complex IPA perfectly paired with the colder months of the year.

Ginger Rye Ale (4.5/5)
This beer falls into the “specialty” category, but it’s based off an American Pale Ale and inspired by a delicious cocktail called the “Moscow Moose”. The ginger is present, yet subtle as is the rye. The wild card is the use of limes, which shine through on the finish. This is an adventurous beer and a staple of our brewery. (Note: I don’t usually like super flavored or “weird” beers, but this ginger rye was delicious! I don’t know if I’d want much more than the 10 oz pour Greyson ordered, but I liked it so much more than I was expecting to.)

After we finished those two beers, we decided that we weren’t done with Aslan Brewing Co. quite yet, so we decided to order a sampler. After much debate, we settled on:

*Dawn Patrol Pacific Ale* (5/5)
This beer is mild yet complex in its delivery. The hop presence is noticed by subtle flavors of pineapples that meld beautifully with the slightly spicy and minty character derived from the use of Rye malt. A somewhat recently pioneered style, this Pacific Ale is delivered unfiltered to accentuate its fresh farm to glass, unprocessed, organic qualities. (My favorite beer at Aslan Brewing Co!)
Blueprint Session IPA (5/5)
Named for one of our favorite Baker shred-zones, the Safety Line Session IPA keeps your unquenchable desire for hops satisfied while keeping your mind sharp. Even though the alcohol content has been reduced, the hop content has not. Expect great Northwest hop flavor that is not overwhelmingly bitter, but complex with an array of alpha acids that will surely ignite your senses.

Mosaic IPA (4.75/5)
When we got our hands on a contract for Mosaic hops we knew exactly what to do with them – make an insane IPA. We used Summit hops for bittering, then overdosed the beer with flavor, whirlpool, and dry hop additions of the freshest Mosaic hops that Yakima had to offer. The result is an intense IPA that will leave your taste buds wondering which way is up. Pungent earthy overtones with undertones of white grape fruit and spice.

Batch 15 IPA (3.75/5)
This hoppy creation is everything a Northwest IPA should be. It showcases the amazing resinous and piney characteristics of Simcoe, the crisp citrus of Citra, and the bitterness of Summit hops. Pouring a beautiful opaque orange, this beer is juicy, unfiltered, and delicious!

Northwest Red Ale (3.5/5)
To get a full flavored dark beer that drinks like a Pale Ale, we paired Crystal 120, Roasted Barley and Black malt with Simcoe, Centennial, Citra, and Summit hops. Notes of cherries, strawberries, and citrus dominate the palate, yet are balanced. The result is a dark beer that is surprisingly crisp, full of flavor, and easy to drink.
While we both really liked Aslan Brewing Co., Greyson didn’t love it quite as much as I did. (But I think that’s mostly because I learned to drink beer on Northwest IPAs and they will always remain my favorite). Aslan Brewing Co’s beers reminded me a lot of the beer at Silver Moon Brewing in Bend (my second favorite Bend brewery), while Greyson was more impressed by Knee Deep Brewing in Auburn.

If you’re visiting Bellingham and like beer, make time to visit this brewery. Aslan Brewing Company is a great place to spend an afternoon (rainy or sunny) in Bellingham. The brewery has a beautiful space, good food and excellent beer.